The Grocery Gap: Race, Redlining, and the Architecture of Hunger
How decades of deliberate disinvestment shaped which communities eat well — and which ones don't. A historical reckoning with the geography of food access.
Read essayFood Justice Speaker · Historian · Scholar
“Food is not just sustenance — it is history, power, and the terrain on which justice is won or lost.”
— LaDonna Sanders Redmond
LaDonna brings two decades of food justice advocacy, historical research, and community organizing to stages across the country. Her talks challenge audiences to see food systems as sites of racial and economic power — and possibility.
One-on-one and organizational consultations for nonprofits, universities, and advocates working at the intersection of food, race, and community power.
Long-form writing on food justice, Black history, and the politics of nourishment. Published here and in journals, magazines, and anthologies.
How decades of deliberate disinvestment shaped which communities eat well — and which ones don't. A historical reckoning with the geography of food access.
Read essayFrom Reconstruction-era freedmen's farms to urban community gardens, the act of growing food has always been an act of resistance.
Read essayThe term has been adopted by everyone from policy wonks to grocery chains. Here's what it actually means — and why it matters who gets to define it.
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Her talks have moved audiences at universities, conferences, and community gatherings across the country, sparking conversations that last long after the event ends.
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